The Big Green Egg
You’ve probably seen these popping up on your TV screens over the last year or two, every professional kitchen on Masterchef seems to have one!
We’re all talking about them. In fact, you can’t stop us talking about them! The Big Green Egg is every food enthusiast’s dream.
Grill your steak, bake a pizza, slow roast or even smoke a joint of meat. The possibilities really are endless!
Using natural lumpwood charcoal, the Big Green Eggs take around 10-15 minutes to light and be ready to cook. It’s clean, efficient and it couldn’t be easier to get started.
Big Green Eggs feature in many of the top kitchens around the world (including both of ours of course!) and is used by plenty of the top chefs.