A marketplace with a difference
Our farm shop provides an opportunity for our community to find the many wonderful local food producers around them.
We source direct from many of the local farmers and producers around us to make sure the supply chain is short and fully traceable.
We often showcase our brilliant suppliers throughout the year with tasters and meet the producer events with an aim to really bring you closer to your food! From local jam and chutney makers to chocolatiers & coffee experts to the very best fruit & vegetable growers (although we may be biased!).
A wonderful selection of local meat sourced from the butchers at our sister farm shop Hartley Farm. From their own grass-fed Aberdeen Angus beef to local lamb, pork and free-range poultry to traditionally cured Wiltshire bacon from Sandridge Far, Bromham.
Farm fresh produce
Locally grown fruit and vegetables, free range eggs from just a mile down the road at Southview Farm and freshly baked bread by Bertinet Bakery in Bath.
With a wide range of tempting treats including our award winning salami, homemade pies, tartlets, terrines and antipasti such as olives, artichokes and dips. There’s also one of the best selection of cheeses in the area.
Wine, beer and ciders
We’ve something for every palate including artisan beers and ciders from the local area. We also stock a great selection of fine wines to go with any meal. Treat yourself to something different!
At Neston, we have a wide variety of presents and small gifts suitable for any occasion. Choose from an array of foodie treats such as wines, flavoured oils and luxury chocolate or other gifts such as beautiful locally grown garden plants.
Neston Gift Vouchers now available and can be used in either the shop or kitchen.
From hearty farmhouse breakfasts to afternoon tea and cake, a great place to meet friends and family over a love of great food and drink.
A special cut for a dinner party or a simple mid-week chop, our expert team take great pride in preparing our meat for you to enjoy.
There’s always something going on the farm. From guest chefs to meet the producer evenings, take a look at what’s coming up.